I just had a great lunch today at Sydney Fish Market. This is very much similar to Dampa in the Philippines but Aussie style.
There are a number of seafood companies inside the market but we chose to eat at Doyle’s. We had a seafood platter consist of Fish and Chips, a Half Lobster, Calamari, Shrimps, Soft Crabs and Singaporean Chili Crabs. We also had fish bait which is a bit bigger to a “dilis” in the Philippines.
After eating, we just walked around and see the market and the food they sell.
If you happened to visit Sydney, don’t forget to try eating in the Fish Market! You’ll definitely enjoy it. ^_^
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